Over the course of three days in Diani, Kwale and two days in Siaya County, children participated in tasting different Pingie Food product samples. The sessions provided valuable insights into flavor preferences and acceptance among children from different regions.

Berry Mix
This flavor was loved by all participating groups and consistently ranked as the children’s top choice. 100% of the children who tasted it expressed that they liked it.

Pumpkin Spice
This flavor was the second most preferred across all groups, with about 75% of children (around 7 out of 10 children) saying they enjoyed it.

Chicken Spice
This flavor was less popular among the children, with only about 10% expressing a liking for it. The feedback will help guide future flavor refinement and development.

Conclusion and Recommendation
Based on these findings, our local team recommends focusing primarily on Berry Mix and Pumpkin Spice when engaging with organizations, as they are the most preferred flavors among children. These insights continue to shape how we develop Pingie Food products to meet children’s tastes while maintaining high nutritional standards.